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Showing posts with label Vietnam. Show all posts
Showing posts with label Vietnam. Show all posts

Monday, June 10, 2013

Lang Co Travel



If anyone has a time in the land of ancient capital of Hue, the land of dreams with violet ao dai, the Trang Tien bridge, Ben Ngu river, and the beach slopes beauty is not gentle poetic can not visit Lang Co beach. This is a scenic nature of Thua Thien Hue, is the ideal place for those who are passionate about swimming. It has long been renowned as a beach with natural conditions and the most beautiful scenery in Vietnam. Here, visitors will admire the 10km long sandy beach beside the vast blue waters of beautiful. Surrounded by the vast forests in the rugged mountains.

Lang Co Beach is a scenic nature of Thua Thien-Hue province, along with water cluster is the Hai Van-Non-listed national parks travel Vietnam. Lang Co Beach has long been renowned as a beach with natural conditions and the most beautiful scenery in Vietnam - with long white sandy beaches to more than 10 km, estimated wave ¬ n the vast blue sea in great beautiful, besides the extensive tropical forests in the rugged mountains, situated between the mountains and the sea is vast Lap An lagoon (800 ha) mysterious.
Lang Co is located geographically between 3 centers Cultural Heritage Conservation World is: Hue, Hoi An Ancient Town and My Son Sanctuary area with a radius of 70 km. Lang can attract visitors, research centers and relieve pressure on the busy time.
Lang Co is located on the north-south travel route from Danang and Hue 30 km 70 km, can support the development of diverse forms of tourism for two national centers on tourism and increased holidays 's stopover at Lang Co, as visitors often say: "Up early to meet the White Horse Heroes, into the sea to meet Lang Beautiful"
Lang Co is home to many rich tourist resources: coastal, sandy beaches, lakes, rivers, mountains, the Hai Van Pass, virgin forest near the White Horse and the monuments su.vv will create tourism products to satisfy the most diverse forms of tourism.
By Lang Co, visitors are not only immersed in the beautiful scenery and enjoy the ideal beach where tourists can also enjoy the rich variety of seafood, you hiem.Du guests can enjoy the kind of seafood such as mussels, pearl oysters, shrimp, crabs, eels. Lang Co is famous for fish soup and fish for scallops is appealing a specialty strange to buy a souvenir after the trip resort. It is said that Lang cuisine in rhythmic harmony and chemistry between Hue and Da Nang. The sweet cake soup, crab rolls, red boiled crab au disk, bun moss add crab pieces, ... do heart charm.

Phu Quoc Island



Phu Quoc, also known as Pearl Island, the largest island of Vietnam, is also the largest island of the 22 islands in this population, located in the Gulf of Thailand. Phu Quoc Island, along with the other islands forming Phu Quoc island district of Kien Giang provincial. The whole island has a total area of ​​589.23 km ²
The waters of Phu
Quoc has 22 large and small islands, of which the largest Phu Quoc island has an area of ​​567 km ² (56,700 ha), 49 km long. Natural sloping terrain running from north to south with 99 hills. However, small clusters of An Thoi islands separated contrast to the southern tip of Phu Quoc island by a strait more than 60 m depth.
Cool weather brings the monsoon. Climate division two seasons.
- Dry Season: The island is affected northeast monsoon maximum temperature 35 ° C in April and May.
- Rainy season: The island is the western gateway to welcome monsoon - Southwest, high humidity from 85 to 90%.
Referring to Phu Quoc can not fail to mention the traditional occupation of the residents. It is professional production of fish sauce and pepper cultivation. Phu Quoc fish sauce and pepper, Phu Quoc is two items long been world famous. In addition to the two jobs, the main economic activity of residents of Phu Quoc's fishing. Recently, thanks to tourist activity on the island of rapid development, a switch to part residents involved in the provision of travel services such as restaurants, hotels, ...
One of the famous products of Vietnam's Phu Quoc fish sauce. The product has a history more than 200 years can only be produced in Phu Quoc Island, with ingredients and materials available locally. They also choose the fresh fish dinner: rice coal, flat rice, red rice, pepper stripes, stripe chalk and chalk pencil wash, then chuop with salt in wooden barrels to, grafting trees swimming, or mere tree bottle. Chuop incubation period can last over 1 year. The longer incubation period, the higher the protein level, but less aromatic and color was darker.

Sunday, June 9, 2013

Flower petals

This is a picture I took in the afternoon.It was nearly dark but flower petals still blooming their kingdom.Let's live a life of cheerful optimism and spirit of this flower petals!

Da Lat Railway Station



Da Lat Railway Station is a train station of Dalat. It is considered the oldest station in Vietnam and Indochina.

 The station was built by the French from 1932 to 1938 is completed, the railhead in Phan Rang-Railroad Dalat 84 km long. The station has a unique architectural style, has three pyramidal roof, a stylized three peaks or the hollow Langbiang Highlands. The station has been the Ministry of Culture and Information of Vietnam recognized as historic national culture. The station is currently visiting the tourist attractions of the city of Da Lat. The only railway station is now serving the route Dalat City - 7 km long Trai Mat takes visitors to Trai Mat and Linh Phuoc Pagoda.
Da Lat Railway Station have beaten the mighty Mount Lang Bian, with a length of 66.5 m, width 11.4 m and height 11m, the same architecture of the station in the southern provinces of France, ie roof and two vaulted roof. If viewed from the side you will see 3 pointy roof overhang at the top and indented in the legs, but always dung.Nhin styled straight from the front, the station has three spiers represent the three triangular peaks Mount Lang Bian, also at the base of the triangular roof as external oblique ridge feet.

Da Lat train station there is a "treasure" is the old steam locomotive powered by charcoal, produced by Japan in 1936.
The Da Lat train in the railway project from Thap Cham to Dalat by Paul Doumer full approval and started construction in 1908.
after 1975, Da Lat railway station seems to be forgotten by the transport of most visitors to Dalat by car. The station only to be awakened at the end of the 90s, when Lam Dong Tourist Company put the station on the list of tour operators in the city.

Da Lat Station is now no longer used to transport the gas that is tourism. With 7 km route, the ship will take visitors to explore the mountain town. Still running very slow speed and locomotive loud, but, this is the station's attractions for tourists sightseeing along the way.
Although not among the top attractions of the city of flowers, but also Da Lat Railway Station attract domestic and foreign tourists. They come here to admire the unique beauty of the highest station, the country's most beautiful, watching the steam trains antique, luxury watch beauty of French architecture with its very own ego Da Lat create a unique architecture.

Moc Chau Plateau - Viet Nam Beauty

Moc Chau approximately 190km from Hanoi, Moc Chau is about to come to the paradise of sun, wind and flowers, with a smile of joyful spirit of the post-ethnic babies. Moc Chau every season has its own beauty, but I love to win more land for the winter in this high Trimmings.
Moc Chau Plateau is vast and most beautiful mountainous north, the climate is temperate monsoon, the famous tourist attractions such as Doi Hang, Moc Chau forest, waterfall Thai Hung ... and indispensable tea plantation, pasture NT Moc Chau town. Four seasons in Moc Chau often associated with different flowers, perhaps so that visitors traveling Moc Chau is not based in the seasonal flowering season based. In winter, Moc Chau appears as a shimmering paradise, dim, flickering between the wealth of white and bright yellow flowers gems.

 Every year the district has received thousands of tourists to visit and stay cool, but still not commensurate with the inherent potential of the district. District completed the ongoing eco-tourism zone in Moc Chau and Moc Chau NT. Agency responsible for promoting and developing tourism is rustic European Tourism Management Moc Chau District Party Committee headquarters at the old-edge culture Moc Chau
There has been completed and put into operation a number of areas: Strip mining Bib, Bat Cave, Lake District forest ecology + the Ang, Dong Sang. Moc Chau is famous for the natural scenery and rich cuisine.

Moc Chau is the most famous dishes of ethnic Mongolian side dish. Dish is cooked with goat's heart (without heart by heart so you can see horses, calves, ... but not characterized by). For those who are unfamiliar or picky eating will never dare to eat it (you can learn more about the item level on intenet). There is also a concrete item back. Gay male dairy calves here, new born. Veal also recorded with butter originated from here. Veal dishes go here for the soft veal, and there are very specific. Delicious excellent.
Up here is the most beautiful in March and September (especially in March, 4 forest bloom white flowers, May have plum) lunar years.
Moc Chau has 12 ethnic groups living together. In the majority of the states, Mongolia, the business, in addition to Laotian, Chinese, Kho Mu, Dao, Tay ... Thai cuisine has rich, the annual Flower Festival Committee, End Father, The rain is held in the spring to look forward to a bumper crop ...
Wild beauty of nature, the trees, the gentle life is what attracts most strip plateau. This season, along Highway 6 has decimated wild sunflowers, red poinsettia flowers are just lonely. But during the journey, the flap peach, plum trees and grass and flowers did not name the two sides of the road making the road via Highway 6 Moc Chau become beautiful fantasy, especially in the afternoon session was le entrances sunny little monsters.
And in that lovely scenery, the hotel is very easy prospect acquainted, become friends, and plum wine toast, corn liquor warm welcome the new year.

 

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