Sweet Potato Fatt Koh

·         Ingredients:

- 500g rice flour

- 5 tsp double acting baking powder

- 3 tsp yeast + 5 tbs warm water

- 400g coconut milk

- 300g sugar

- 400g sweet potato 

- 3 egg

·         Procedure

- Steam and mash potato, dissolve yeast in water. 

- Put everything in a mixing bowl and beat with a cake mixer until smooth. 

- Prove for 1 hour or until double in volume.

- Give the batter a quick stir and steam over high heat for 10-15mins